Ghost Pepper Sauce
Ghost Pepper Sauce made with the Bhut Jolokia chili from Northern India registered at a Scoville Rating of1,041,427 SHU. Its hot but full of flavour.
Use it to add some spice to your soups or dips or as a marinade for meat, fish or vegetables.
Available in 2 sizes - 250ml and 100ml bottles
Ingredients: Bhut Jolokia Chillies, Vinegar, Onions, Ginger, Garlic, Carrots, Peaches.Curry Powder, Olive Oil, Sugar, Salt